Harden's says
Neapolitan restaurant with branches in Faversham and Canterbury, serving "fresh seafood, rustic pasta dishes and gourmet pizzas".
Harden's survey result
Summary
“Outstanding fresh seafood at a reasonable price” and a full range of “authentic Italian dishes” including pizzas and pasta are served by “cheerful, incredibly helpful staff (often Italian)” at this “very well run and authentic” Kent-based operation – launched 30 years ago by life-long friends Vincenzo Esposito & Espedito Tammaro. These days they have a trio of Neapolitan-style venues in Broadstairs, Faversham and Canterbury.
Summary
“A great neighbourhood Italian with a great view of the sea”. The pizzas are “delectable” (handmade in the Neapolitan pizza oven) and there’s also a focus on seafood and pasta dishes, plus regular daily specials.
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Have you eaten at Posillipo?
14 Albion Street, Broadstairs, CT10 1LU
Prices
 Drinks |
|
|---|---|
| Wine per bottle | £19.95 |
| Filter Coffee | £4.00 |
 Extras |
|
|---|---|
| Bread | £3.95 |
| Service | 10.00% |
14 Albion Street, Broadstairs, CT10 1LU
Opening hours
| Monday | 12 pm‑10 pm |
| Tuesday | 12 pm‑10 pm |
| Wednesday | 12 pm‑10 pm |
| Thursday | 12 pm‑10 pm |
| Friday | 12 pm‑10 pm |
| Saturday | 12 pm‑10 pm |
| Sunday | 12 pm‑10 pm |
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