Harden's survey result
Summary
“Stunning Thai food (some dishes will blow your pants off!)” inspires plenty of superlatives for this “vibrant” destination near Spitalfields Market, which celebrates its 10th anniversary this year. “An early innovator in London’s Thai food world” when it opened, its menu is “truly authentic and constantly changing”, delivering “unusual flavours that make it a standout from the herd” (and “the highly knowledgeable team guides new guests on how to choose their dishes”). Top Menu Tip – “the signature deep-fried sea bass is a wonderful beast, curled up on the plate and staring up at you like an angry horror-film monster”.
Summary
“Zingy, fiery” flavours (“so good we liked the food better than in Bangkok!”) inspire raves for this “funky Thai restaurant” near Spitalfields Market – “well worth searching out for its authentically spicy (too spicy for some, note) food”, and also “great for veggies and vegans (ingredients are so varied you can get your ‘30 plants a week’ all in one lunch!)”. After eight years, the team has opened a sibling, Kolae in Borough Market. Top Menu Tip – “stand-out whole deep-fried sea bass”.
Summary
“Full of a young crowd who really want to enjoy the flavours of Thailand” – this “noisy” former factory near Spitalfields Market has won renown for offering “a unique flavour of ‘real’ Thai cuisine with a wonderful selection of zingy, spicy, aromatic and refreshing dishes”. Top Menu Tip – “nothing can beat the whole deep-fried seabass with crunchy bones, and sitting at the counter they’ll do half portions for a single diner. Excellent!”
Summary
“Better than any Thai food I had in Thailand… and with a cool Shoreditch vibe” – this former factory near Spitalfields Market offers dishes with an “intensity and complexity of flavours that’s second to none” – the “real Thai tastes (spicy, hot, sour, sweet and sharp) are tongue tingling!” “The front of the restaurant is more light and airy. The back gives a kitchen view but is dark”; “the team are relaxed, friendly and informative about the dishes (an essential point, as many options do require explanation for those not ‘au fait’ with Thai cuisine)”.
For 34 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Som Saa?
43a Commercial Street, London, E1 6BD
Restaurant details
Som Saa Restaurant Diner Reviews
"Nice enough"
Prices
| Wine per bottle | £30.00 |
| Filter Coffee | £3.00 |
| Service | 10.00% |
43a Commercial Street, London, E1 6BD
Opening hours
| Monday | 6 pm‑10 pm |
| Tuesday | 6 pm‑10 pm |
| Wednesday | 12 pm‑2:30 pm, 6 pm‑10 pm |
| Thursday | 12 pm‑2:30 pm, 5:45 pm‑10:30 pm |
| Friday | 12 pm‑2:30 pm, 5:45 pm‑10:30 pm |
| Saturday | 12 pm‑2:30 pm, 5:45 pm‑10:30 pm |
| Sunday | 12 pm‑3 pm, 5 pm‑9 pm |
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