Harden's says
A revived 16th-century village pub on the edge of Alresford in Hampshire, a debut hospitality venture from Kelly Shaw, who also has an interior design business. She's aiming for metropolitan standards of food and service, but with the warmth of a proper local.
Harden's survey result
Summary
This August 2025 newcomer (opened too late for any feedback in our annual diners’ poll) occupies a converted 16th-century pub and is run by Kelly Shaw, a first-time publican, joined by chef Tristan Lee, previously chef-owner of the well-regarded Restaurant Tristan in Horsham (who has returned to the stoves after a two-year sabbatical). The aim is ‘not about chasing trends’ but an all-day kind of pub with food that’s ‘simple, seasonal and soulful’ from a short evolving menu (sample dishes include Spiced Monkfish with pakora; Pork Schnitzel with samphire and fennel remoulade; and Lemon Meringue Pie). There are also carefully curated beers, wines and cocktails.
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Bishops Sutton Road, Old Alresford, SO24 0AQ
Bishops Sutton Road, Old Alresford, SO24 0AQ
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