Camber, British, Modern Restaurant Guide

This increasingly fashionable adults-only wellness retreat in a converted 1960s motel behind Camber Sands serves ambitious and “interesting” menus from MasterChef contestant Nico Fitzgerald, accompanied by what is said to be the biggest selection of English wines in the country.

This quaint bistro in a row of Georgian shops has long been of note for its unpretentious, no-nonsense British cookery based on “local and interesting” ingredients sourced from fields, woodlands and waters. The menu may be a little “unchanging” for regulars, but then again they “know they are to be fed well” at this “always consistent” local gem.