Bankside, Mexican Restaurant Guide

“The tacos are still loaded and delicious and the frozen margaritas are exceptional” at the Hart Bros’ “lively” Latino haunts: particularly the original SE1 branch – a “fabulous Mexican street food venue under the arches in Borough Market”. (The newer Soho branch with its basement ‘Mezcaleria Colmillo’ bar inspires good marks but much less feedback). In April 2024, they launched a new, 90-cover site in Battersea Power Station, with adjoining 60-cover, open-all-year, outdoor riverside terrace.

Well-travelled chef Nick Fitzgerald has worked in Mexico City restaurant Pujol, and his street-food stand in Borough Market serves some of the “best tacos in London”. Now daytimes-only, following the closure of the evening restaurant.